The Amazing Moringa Tree: Medicine, Food, Fertilizer. What Can’t It Do?

If plants could be superheroes, the Moringa (Moringa oleifera) tree would be one of them. Although native to the foothills of the Himalayas in India, moringa can thrive in most tropical and subtropical regions. It is drought tolerant, grows rapidly, has leaves that can be used as a biofertiliser, and has seeds that can help purify water. Today, moringa is most commonly found in India and the Philippines but its cultivation is increasing throughout Asia, Africa, Central America, and the Caribbean. Even more interesting about this tree, is that it’s a food, a vegetable, and a medicine. Every part of the tree can be consumed; leaves and young fruits (pods) as food; and the seeds, bark, flowers, and roots as medicine. (Click on title for full story.)